
STARTERS
Grandma Guacamole $ 220
Cherry tomato, Cotija cheese, radish, tlayuda
Rossie´s fish & chips $ 280
Chip potato, tartar dressing, buffalo sauce
Black Mayan ceviche $ 285
Octopus, shrimp, black “leche de tigre”, cucumber, red onion, seasonal fruit, radish, habanero oil
Scallop and shrimp watermelon aguachile $310 +180
Avocado, red onion, apple, olive oil, fresh cilantro, tortilla chips, cucumber
SALADS
Caesar salad $ 240
Romain lettuce, caesar dressing, croutons
Salmon $120
Shrimp $110
Chicken breast $ 75
Spinach salad with grilled salmon $ 310 +180
Lettuce, radiccio, cherry tomato, blue Berry, pineapple, arugula, sesame, ginger and orange vinaigrette
BBQ chicken cobb salad $290
Lettuce, boiled egg, bacon, beans, avocado, grilled corn kernels, fresh cilantro, ranch dressing
TACOS AND SANDWICHES
“La Cocina” quesadilla $215
Flour tortilla, Oaxaca cheese, cheddar cheese, guacamole, homemade sauce
Flank steak $ 85
Chicken breast $ 75
Mushroom $70
Crispy pork belly “Castacán” and fried octopus $ 310
Guacamole, pico de gallo, fresh cilantro, radish, homemade sauce, blue corn tortilla
Caprese sándwich $ 295
Fresh mozzarella cheese, tomato, serrano ham, arugula, balsamic reducción, basil pesto and french fries
Roasted sweet potato and quinoa tacos (2pcs) $ 255
Cheddar cheese, apple, guacamole, fresh cilantro, lime, xcatic dressing
Blackened salmon tacos (2pcs) $ 330 +160
Caribbean pico de gallo, chipotle mayo, homemade sauce
MAIN COURSE
Fetuccini pasta $305
White wine sauce, cherry tomato, panko, parmesan cheese, parsley
Shrimp $110
Chicken breast $ 75
Mushroom $ 70
“Adobo” tuna with cous cous salad $ 370
Avocado, green tomatillo, cherry tomato, dried apricot, pumpkin seeds, red onion, mint, lemon mayer vinaigrette
Garlic lemon butter shrimp $ 460 +290
Wild rice with asparagus
Beef Burger $ 330
Crispy onion, tomato, cheddar cheese, pickles, xcatic dressing, french fries
Flank steak 10 oz $ 410 +190
Avocado chimichurri, french fries with parmesan cheese and chili flakes
DESSERT
Three Milk Cake $180
Vanilla biscuit, coffee biscuit, chocolate biscuit and caramel sauce with Baileys
Red fruit tart $ 175
Sablée, almond cream, red fruit filling, crumble, red fruit compote and lemon curd
Carajillo $185
Almond tart, coffee biscuit, 43° liqueur syrup, evaporated milk mousse
and foam coffee, chocolate dome
“Whale shark” dessert $185
Orange red velvet, orange gelée, cream cheese mousse and chocolate Shark
Sherbet of the day $170
Ice cream sandwich $95
Open from 12:0pm to 4:00pm
Extra charge for additional ingredients
Prices are in Mexican pesos. 16% tax included.
Consuming raw or undercooked products is under the responsibility of those who consume it. Please inform your server of any food allergies you may have
