FAMILY STYLE MENU
APPETIZERS
Butternut squash Salad
Roasted squash, apple, arugula, pumpkin seeds, pomegranate and mustard vinaigrette
Grilled wild mushroom
Garlic, herbs and parsley
Dips and pickles
Pepper Jack corn muffins
Homemade bread
SOUP
Corn cream soup
Corn kernels and squash flower, chives oil
MAIN COURSE
Seasoned Roasted Turkey
White wine and Rosemary gravy
Cranberry sauce
GARNISH
Mashed potato
Crispy garlic and chives
Roasted tomatoes
Cotija cheese, arugula and green pesto
DESSERT
Apple pie vanilla custard